7/24/11

It's what's for dinner

Fresh blue crabs from the international market.

Lucy wasn't sure what to think of them.


Posted by Amanda at 2:44 PM
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2 comments:

  1. Rachel SchanerJuly 25, 2011 at 1:20 AM

    I love this post! Great pictures.

    How was it? :)

    ReplyDelete
  2. AmandaJuly 25, 2011 at 7:52 AM

    Thanks, Ray! It was really good. Now I wish we'd had crab with you! It's a lot of work, but worth it. Tonight we're making crab dip with the leftovers.

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